Best Upscale Paleo Restaurants in Chelsea | Upscale & Paleo

30 restaurants in Best Upscale Paleo Restaurants in Chelsea | Upscale & Paleo

• Joe's Pizza — Italian · rated 5/5: The rhythmic slap of hand-tossed dough and the warm glow of the stone oven define this bustling neighborhood staple, where the air is perpetually perfumed with the scent of bubbling mozzarella and toasted flour. Each slice offers a masterclass in simplicity, featuring a perfectly charred, foldable crust topped with a vibrant tomato sauce that captures the soul of traditional Italian street food. It is a vibrant, flour-dusted sanctuary where the frantic energy of the city gives way to the timeless, savory comfort of a classic pie.
• Brass Monkey — American · rated 5/5: Brass Monkey pulses with a vibrant, social energy where the clinking of glasses and the aroma of savory, shareable plates create an inviting backdrop for a night out. The kitchen masters the art of elevated comfort, serving up everything from zesty shishito peppers and crisp Old Bay-dusted tenders to mountains of loaded nachos designed for communal feasting. It is a lively neighborhood haunt where the casual atmosphere and bold, nostalgic flavors turn every gathering into a spirited celebration.
• Long Island Dumplings — Chinese · rated 5/5: Steaming bamboo baskets arrive at the table filled with translucent crystal shrimp and vibrant, jewel-toned dumplings like the earthy Beets by Jay and the verdant Green Jade. The air hums with energy as diners tear into pillowy steamed buns and shatter the golden, crispy shells of savory spring rolls, creating a modern sanctuary where traditional dim sum is reimagined with a playful, contemporary flair.
• Odd Fellows Ice Cream — American · rated 5/5: This whimsical parlor reimagines the classic ice cream experience as a playground of flavor, where the air is sweet with the scent of fresh waffle cones and the glass cases glow with an array of inventive, small-batch creations. Silky scoops of Peanut Butter S’mores and Hazelnut Cherry Fudge offer a decadent indulgence, while vibrant swirls of Passionfruit Apricot Pistachio provide a bright, sophisticated counterpoint to the nostalgic crunch of cookies and cream. Every visit feels like a celebration of the unexpected, inviting guests to rediscover their inner child through a kaleidoscope of textures and tastes that push the boundaries of the traditional scoop shop.
• Kame — Japanese · rated 5/5: Soft, pillowy buns take center stage at this lively haunt, where steaming clouds of aroma carry the scent of melt-in-your-mouth braised pork and savory beef to eager diners. The experience is rounded out by the satisfying crunch of golden-fried karaage and delicate, pan-seared gyoza, while charred shishito peppers and sticky glazed ribs add layers of smoky, umami-rich depth to every shared table.
• Bangkok Supper Club — Thai · rated 5/5: Bangkok Supper Club pulses with the vibrant energy of a modern Thai salon, where the rhythmic clatter of the open kitchen and the warm glow of the chef’s counter invite guests into a world of bold, elevated flavors. Delicate uni and crab tartlets give way to the smoky char of prawn satay and the rich decadence of foie gras duck breast wraps, each dish a masterclass in balancing traditional heat with contemporary finesse. Whether settling in for an intimate kitchen counter tasting or celebrating under the festive lights of a gala evening, the experience captures the soulful, high-octane spirit of Bangkok’s culinary scene.
• Paradou — French · rated 4.9/5: Paradou captures the rustic elegance of a hidden Provencal garden, where the warm glow of candlelight illuminates tables laden with crusty baguettes and rich, herb-infused sauces. This intimate sanctuary invites diners to lose themselves in the timeless allure of French bistro culture, savoring every bite of expertly prepared classics amidst an atmosphere of effortless, old-world charm.
• LOULOU — French · rated 4.7/5: LOULOU transports guests to a chic, sun-dappled corner of Paris where the air is perfumed with the scent of fresh herbs and the irresistible allure of sizzling butter. Within this lush, velvet-clad sanctuary, classic French soul meets modern elegance through velvety sauces, crisp artisanal breads, and a curated wine list that sparkles under the soft glow of flickering candlelight.
• Boqueria Spanish Tapas — Spanish · rated 4.6/5: Boqueria transports diners to the heart of a bustling Spanish market, where the air hums with the energy of shared laughter and the irresistible aroma of garlic-infused shrimp and smoky chorizo. Sunlight filters through a space defined by rustic textures and communal warmth, inviting guests to linger over vibrant tapas and chilled carafes of sangria that capture the sun-drenched spirit of the Mediterranean.
• Don Angie — Italian · rated 4.6/5: Stepping into this polished West Village jewel box, guests are greeted by a chic, high-energy atmosphere where checkered floors and velvet banquettes set the stage for a bold reimagining of Italian-American soul food. The air hums with sophisticated charm as plates of artfully swirled lasagna and vibrant, citrus-kissed salads arrive at marble tables, blending nostalgic comfort with a sharp, modern edge.
• BaoDega — Chinese · rated 4.6/5: Stepping into BaoDega feels like entering a vibrant urban sanctuary where the rhythmic clatter of woks and the sweet, yeasty aroma of steaming dough create an immediate sense of warmth. Hand-pleated bao arrive in delicate clouds of vapor, revealing succulent fillings that burst with ginger and soy, while bowls of silken noodles swim in deeply savory, long-simmered broths. This lively corner brings together the soulful comfort of traditional Chinese street food with a sleek, contemporary energy, making every meal feel like a spirited celebration of flavor.
• Kogame Ramen — Japanese · rated 4.6/5: Steaming bowls of rich, slow-simmered broth and springy hand-pulled noodles take center stage at this intimate sanctuary, where the air is thick with the savory perfume of toasted sesame and soy. Guests find solace in the rhythmic clatter of the kitchen and the deep, soul-warming flavors of perfectly marbled chashu and soft-boiled eggs, capturing the heart of traditional Japanese comfort in every slurp.
• The Landing — American · rated 4.6/5: The Landing invites guests into a breezy, nautical-inspired sanctuary where the rhythmic sound of lapping waves complements a menu of elevated American classics. From the smoky char of a prime ribeye to the bright, zesty crunch of farm-to-table greens, every dish celebrates bold, nostalgic flavors served against a backdrop of shimmering waterfront views. It is a place where the simple joy of a shared meal is elevated by the warm glow of a harbor sunset and the effortless charm of a coastal retreat.
• Bateaux New York — American · rated 4.5/5: Step aboard this sophisticated, glass-enclosed sanctuary where the shimmering Manhattan skyline serves as a breathtaking, 360-degree backdrop to an evening of refined elegance. As live jazz melodies drift through the air, guests savor thoughtfully prepared American fare that mirrors the city’s grandeur, creating a rhythmic harmony between the gentle pulse of the Hudson and the vibrant energy of the city lights.
• Bangkok Supper Club — Thai · rated 4.5/5: A sleek, dimly lit sanctuary where the rhythmic pulse of Bangkok’s late-night energy meets the refined elegance of a modern social club. The air hums with the intoxicating scent of charcoal-grilled delicacies and hand-pounded spices, as vibrant plates of elevated Thai fare are shared under the warm glow of minimalist design. It is a space where bold, fiery flavors and artisanal cocktails converge, inviting guests to lose themselves in a dining experience that is as sophisticated as it is spirited.
• Porchlight — American · rated 4.4/5: Porchlight captures the soul of a modern Southern tavern tucked into the industrial heart of Chelsea, where warm wood accents and glowing lanterns create an inviting refuge from the city’s hustle. The air hums with spirited conversation as guests linger over bourbon-forward cocktails and share plates of smoky, soulful American comfort food that feels both nostalgic and refined. It is a place where Lowcountry hospitality meets Manhattan’s vibrant energy, offering a convivial escape that warms the spirit with every sip and bite.
• Chelsea Ristorante Italiano — Italian · rated 4.4/5: Chelsea Ristorante Italiano serves as a warm, candlelit sanctuary where the comforting aroma of slow-simmered ragu and freshly baked focaccia instantly transports diners to the heart of the Mediterranean. Hand-crafted pastas and vibrant, seasonal antipasti take center stage on white-clothed tables, creating an inviting backdrop for long, wine-filled evenings that celebrate the soulful simplicity of traditional Italian hospitality.
• Alice — Italian · rated 4.4/5: Alice transports guests to a sun-drenched sanctuary where the rustic soul of a Tuscan kitchen meets the refined elegance of modern Italian dining. The air hums with the aroma of hand-rolled pasta and slow-simmered sauces, each dish a vibrant tapestry of seasonal ingredients and time-honored techniques. It is a place where every meal feels like a soulful celebration, inviting diners to linger over crisp wines and the velvety richness of artisanal desserts.
• Qanoon — Middle Eastern · rated 4.4/5: Qanoon invites guests into a sun-drenched sanctuary where the intoxicating aroma of toasted spices and wood-fired meats sets the stage for a soulful Levantine feast. Vibrant mezze and herb-flecked salads give way to tender, slow-cooked specialties that celebrate the rich heritage of Middle Eastern hospitality, all served in an atmosphere that hums with warmth and communal energy.
• Rossopomodoro — Italian · rated 4.4/5: Step into a vibrant slice of Naples where the rhythmic clatter of the kitchen and the golden glow of wood-fired ovens create an atmosphere of spirited Italian warmth. The air carries the irresistible scent of blistering dough and sweet San Marzano tomatoes, heralding pizzas with pillowy, charred crusts and pools of creamy buffalo mozzarella that capture the sun-drenched essence of the Mediterranean. This lively sanctuary brings together the soulful traditions of Southern Italy with a modern energy, inviting guests to savor the simple, bold flavors of an authentic Neapolitan feast.
• Tao Downtown — Chinese · rated 4.3/5: Descending into this subterranean sanctuary feels like entering a cinematic dreamscape where a towering, sixteen-foot Buddha presides over a cavernous room bathed in moody, amber light. The air thrums with a high-octane energy as the kitchen delivers a sensory feast of aromatic Chinese flavors, from the delicate pleats of handmade dim sum to the rich, crackling skin of lacquered Peking duck.
• Mighty Quinns Barbeque — American · rated 4.3/5: Mighty Quinns Barbeque captures the primal allure of the smokehouse, where the intoxicating aroma of slow-burning wood and spice-rubbed meats fills a rustic, communal space. Guests feast on glistening, salt-and-pepper crusted brisket and tender ribs carved to order, experiencing a soulful tribute to the low-and-slow tradition that balances deep, smoky char with succulent, melt-in-your-mouth texture.
• New York Burger Co — American · rated 4.3/5: This high-energy urban haunt captures the pulse of Manhattan, drawing guests in with the intoxicating aroma of flame-seared beef and the rhythmic sizzle of a busy open grill. Thick, hand-pressed patties are seared to juicy perfection and layered with artisanal toppings, creating a quintessential American experience that turns a simple meal into a savory, soul-satisfying celebration of the city’s grit and flavor.
• Zou Zou’s — Mediterranean · rated 4.3/5: Zou Zou’s pulses with the vibrant energy of a modern bazaar, where soaring ceilings and a glowing open hearth set the stage for a spirited Mediterranean feast. The air is thick with the scent of charred spices and wood-fired dough, inviting guests to tear into pillowy, oven-warm breads and dive into a kaleidoscope of herb-flecked dips and smoky, flame-kissed meats. Every plate celebrates the bold, sun-drenched flavors of the Levant, creating a communal dining experience that feels both grand and intimately welcoming.
• Tavola — Italian · rated 4.3/5: Tavola transports diners to the heart of a rustic Italian kitchen, where the rhythmic clatter of the open kitchen and the intoxicating aroma of garlic-infused olive oil create an atmosphere of effortless warmth. Hand-rolled pastas and wood-fired specialties arrive at the table in a parade of vibrant colors and bold textures, turning every meal into a soulful celebration of seasonal ingredients and shared laughter.
• Som Bo — Chinese · rated 4.3/5: Steaming bamboo baskets and the rhythmic clatter of the wok define the vibrant energy at Som Bo, where the air is thick with the savory perfume of ginger, garlic, and toasted sesame. Shared plates celebrate the harmony of regional traditions, offering everything from succulent roasted meats with crackling glazes to delicate, hand-pleated dumplings that burst with bright flavor. This soulful retreat invites guests to linger over fragrant tea, capturing the essence of a bustling Chinese kitchen in a space that feels both timeless and inviting.
• Aya Sushi — Japanese · rated 4.3/5: Aya Sushi invites guests into a serene sanctuary of minimalist design, where the rhythmic precision of the chef’s blade transforms the day’s freshest catch into vibrant, edible art. Each bite offers a masterclass in balance, from the buttery richness of marbled tuna to the delicate tang of seasoned rice, creating a dining experience that celebrates the quiet elegance and profound flavors of traditional Japanese craft.
• Aldea — Spanish · rated 4.3/5: Aldea captures the soulful essence of a Spanish village, inviting guests into a warm, sun-drenched space where the aroma of smoked pimentón and sizzling garlic drifts from a lively open kitchen. The kitchen weaves a tapestry of bold Iberian flavors through vibrant plates of charred seafood and rich, saffron-infused rice, creating a communal sanctuary that celebrates the effortless elegance and timeless warmth of Mediterranean dining.
• Skylight Diner — American · rated 4.2/5: Bathed in the warm glow of neon and natural light, this quintessential American haunt invites guests into a nostalgic world of polished chrome and cozy vinyl booths. The air is thick with the comforting aroma of sizzling bacon and freshly brewed coffee, while the kitchen turns out golden-brown stacks of pancakes and hearty, hand-pressed burgers that define the soul of comfort food. It is a timeless sanctuary where the rhythmic clatter of the griddle and the hum of friendly conversation create a dining experience that feels like a warm embrace.
• Malibu Diner — American · rated 4.2/5: Malibu Diner serves as a sun-drenched sanctuary where the nostalgic hum of a classic American eatery meets a breezy, coastal charm. Guests settle into polished booths amidst the comforting aroma of sizzling griddles and fresh-brewed coffee, enjoying a soulful menu that transforms timeless comfort staples into a vibrant, all-day celebration of flavor.