EMPLOYEES REST – Restaurant
Indian Creek Is, Miami Beach, FL, 33154 +1-214-748-3647 https://www.gayot.com/restaurants/employees-only-miami-beach-fl-33139_9mi160413.html0Cuisine: Restaurant
Menu
- Scampi & Eggplant Pasta - $12.99: Pasta with scampi and eggplant
- Falafel Sliders - $14.5: Falafel sliders with lemon tahini slaw
- Bourbon Onion Grilled Cheese Sandwich - $13: Grilled cheese with bourbon-infused onions
- Chocolate Cake - $8.5: Classic chocolate cake
- Aperol - $28.99: Bitter and sweet orange, rhubarb, herbs and roots
- Carpano Antica Formula - $48.99: Sweet vermouth with vanilla, star anise, orange, date and baking spices
- Carpano Bianco Vermouth - $20.99: Citrus and fruit notes with hints of almond and cocoa
- Carpano Dry Vermouth - $21.99: Enriched with Dittany of Crete
- Coeur de Génépi - $29.99: Artemisia with floral notes of violet
- Henri Bardouin Pastis - $37: Balance of 65 plants and spices including star anise and wormwood
- Martini & Rossi Rosato Vermouth - $10: Red and white Italian wines with citrus, raspberry and cinnamon
- Pernod Anise Liqueur - $39.99: Anise-based with coriander and mint
- Punt E Mes - $27.99: Sweet and bitter vermouth
- Ricard Pastis de Marseille - $39.99: Anise-based spirit
- Salers Apéritif La Bounoux - $21.99: Gentiane liqueur with notes of citrus and anise