Discover the top 6 upscale dining experiences
Find 6 upscale mediterranean restaurants in Tampa. Great mediterranean food that fits your budget.
Tampa's Upscale Mediterranean Destinations
Tampa’s dining scene offers a sophisticated journey across the Mediterranean, featuring elegant spaces that celebrate the rich traditions of Southern Europe and the Levant. From the refined Italian flavors at Donatello and Casa Santo Stefano to the vibrant Middle Eastern dishes at Byblos, this collection showcases the city's most polished coastal fare. Whether you are craving the classic Greek preparations of Olympia Catering & Events or the contemporary plates at Dio Modern Mediterranean, these upscale destinations provide an exquisite backdrop for any special occasion.
30 restaurants in Best Upscale Mediterranean Restaurants in Tampa | Upscale Mediterranean Food
- Bella Brava — Italian · rated 4/5: Sun-drenched and spirited, this vibrant eatery captures the essence of the Mediterranean with its lively open kitchen and the irresistible aroma of charred crusts and simmering sauces. Hand-crafted pastas and wood-fired specialties take center stage, offering a sensory journey through bold, sun-ripened flavors in a space that feels both effortlessly chic and warmly welcoming.
- Falafel Inn — Middle Eastern · rated 4/5: The air at Falafel Inn is thick with the irresistible scent of toasted cumin and fresh herbs, drawing diners into a vibrant space where golden, crisp-fried chickpea fritters take center stage. Warm, pillowy pita bread serves as the canvas for a colorful mosaic of creamy tahini and zesty pickled vegetables, creating a symphony of textures and bold Mediterranean flavors in every bite. This soulful neighborhood retreat captures the essence of sun-drenched Levantine street food, offering a welcoming atmosphere that feels both timeless and energetic.
- Grapeleaf Express — Middle Eastern: Sunlight dances across vibrant bowls of fresh Mediterranean fare at Grapeleaf Express, where the air is perfumed with the scent of warm spices and char-grilled kebabs. From the delicate, herb-flecked wrap of a hand-rolled dolma to the creamy swirl of house-made hummus, every dish captures the bright, zestful spirit of the Levant in a welcoming, fast-paced setting.
- Fit Bowl Company — Mediterranean: Sunlight streams through the windows of this vibrant eatery, where the air is filled with the crisp, clean scent of garden-fresh greens and tropical fruits. Artfully arranged bowls burst with a kaleidoscope of textures, from creamy avocado and crunchy toasted seeds to jewel-toned berries, offering a nourishing escape that feels both indulgent and energizing. Every bite celebrates the harmony of seasonal ingredients, creating a refreshing dining experience designed to fuel the body and brighten the spirit.
- Garden Gyros — Greek: Sun-drenched and inviting, this vibrant eatery captures the essence of the Mediterranean with its focus on garden-fresh ingredients and the irresistible aroma of slow-roasted meats. Tender, spice-rubbed proteins are carved directly from the spit and tucked into pillowy pita bread, finished with a cool drizzle of house-made tzatziki and the bright crunch of seasonal vegetables. Every bite offers a harmonious balance of warmth and zest, creating a refreshing escape that celebrates simple, soulful flavors.
- La Terrazza Restaurant — Italian: Perched above the city, this sun-drenched sanctuary invites guests to linger over vibrant, Mediterranean-inspired plates amidst a backdrop of sweeping views and soft, rhythmic breezes. The air carries the fragrance of garden-fresh herbs and zesty citrus as the kitchen transforms seasonal ingredients into elegant dishes that celebrate the bright, bold flavors of the coast. It is a place where the clink of crystal and the glow of the golden hour create an atmosphere of effortless sophistication, turning every meal into a timeless celebration.
- Byblos — Middle Eastern: Step into a sun-drenched sanctuary of Eastern Mediterranean elegance, where the air is perfumed with the scent of wood-fired pita and aromatic coastal spices. Vibrant shared plates celebrate the soul of the Levant, offering a tapestry of flavors from slow-roasted meats infused with saffron to bright, herb-flecked salads that dance on the palate. The space hums with a sophisticated energy, inviting guests to linger over botanical cocktails and communal feasts that bridge ancient culinary traditions with a sleek, modern sensibility.
- Casa Santo Stefano — Italian: Housed in a beautifully restored 1920s macaroni factory, this Sicilian sanctuary transports guests to a bygone era with its exposed brick walls, vintage family portraits, and a warm, nostalgic glow. The air carries the rich, savory perfume of slow-simmered Sunday gravy and hand-rolled pastas, while the vibrant flavors of the Mediterranean come alive in dishes that celebrate the soulful culinary heritage of the island. Whether dining in the bustling, art-filled hall or enjoying a sunset cocktail on the breezy rooftop, the experience feels like a heartfelt invitation into a grand Sicilian home.
- Acropolis — Greek: Sun-drenched flavors and Mediterranean warmth define this vibrant escape, where whitewashed walls and azure accents evoke the spirited atmosphere of a seaside Greek taverna. The air carries the irresistible scent of herb-rubbed lamb and charred octopus sizzling over an open flame, inviting guests to linger over shared plates of velvety dips and crisp, feta-topped salads. This lively sanctuary celebrates Hellenic tradition through every bite, pairing the bright zing of fresh lemon with a convivial energy that transports diners straight to the heart of the Aegean.
- Psomi — Greek: Sun-drenched and sophisticated, this modern Greek oasis invites guests into a bright, airy space where the comforting aroma of warm, house-baked bread anchors a menu of vibrant Mediterranean flavors. Each plate is a celebration of Hellenic heritage, blending zesty citrus and fragrant herbs with contemporary flair to create a dining experience that feels like a spirited escape to the Aegean coast.
- Donatello — Italian: Donatello transports guests to a realm of timeless Italian elegance, where the warm glow of amber lighting and the scent of fresh herbs set the stage for an evening of culinary artistry. Velvety house-made pastas and expertly seared proteins arrive as vibrant celebrations of tradition, perfectly paired with a curated wine selection that encourages long, leisurely conversation. This refined sanctuary captures the soulful essence of the Mediterranean, turning every meal into a graceful and sun-drenched escape.
- Turkish Kitchen — Middle Eastern: Turkish Kitchen invites guests into a warm, aromatic sanctuary where the smoky char of the grill meets the comforting scent of hand-stretched pide emerging fresh from the oven. Vibrant meze platters and succulent, spice-rubbed kebabs celebrate a rich tapestry of Mediterranean flavors, offering a communal dining experience that feels both ancient and effortlessly modern. Under the soft glow of traditional lanterns, every meal becomes a sensory journey through the bustling markets and sun-drenched coasts of Turkey.
- Pita's Republic — Mediterranean: This vibrant Mediterranean haven welcomes guests with the irresistible scent of warm, pillowy pitas and savory meats sizzling on the grill. Each dish is a colorful celebration of fresh, zesty ingredients, where crisp vegetables and creamy house-made sauces come together to create a bright, wholesome dining experience that feels like a sun-soaked getaway.
- Bernini — Italian: Bernini captures the essence of Italian artistry, where the warm glow of a wood-fired oven illuminates a space filled with the enticing aromas of toasted flour and slow-cooked ragu. Guests are invited to savor an atmosphere of sophisticated energy, where hand-shaken martinis and expertly crafted pastas turn every meal into a celebration of timeless Mediterranean flavors.
- Dio Modern Mediterranean — Mediterranean: Bathed in the airy elegance of the coast, this vibrant sanctuary transports diners to the sun-drenched shores of the Mediterranean with its sophisticated yet welcoming atmosphere. The kitchen breathes new life into ancient flavors, sending out plates where the smoky char of the grill meets the bright zing of citrus and the velvety richness of house-pressed oils. It is a space designed for lingering, where the clink of wine glasses and the shared joy of mezze create a contemporary celebration of the timeless Mediterranean spirit.
- Gogo's Greek Grill — Greek: This sun-drenched eatery captures the spirited energy of a seaside taverna, where the sizzle of the grill and the bright aroma of fresh oregano fill the air. Tender, flame-kissed meats are tucked into warm, pillowy pita and drizzled with tangy tzatziki, offering a vibrant taste of the Mediterranean that feels both rustic and refreshingly modern.
- Acropolis — Greek: Bathed in the warm glow of Mediterranean hospitality, Acropolis invites guests into a vibrant space where the air is thick with the scent of oregano-rubbed lamb and zesty citrus. Every meal feels like a sun-soaked escape to the Greek isles, featuring artfully plated mezze and salt-crusted seafood that celebrate the bold, rustic flavors of the ancient world.
- Acropolis Greek Taverna — Greek: Sun-drenched Mediterranean charm fills this lively taverna, where white-washed walls and azure accents transport diners to a bustling seaside village in the heart of Greece. The air hums with the sizzle of flame-kissed meats and the fragrant aroma of wild oregano, as plates of creamy tzatziki and golden, honey-drizzled saganaki invite guests to linger over spirited conversation and chilled glasses of ouzo. Every meal unfolds as a festive celebration of authentic Hellenic hospitality, capturing the vibrant soul of a traditional island feast.
- Kazbor's Grille — Mediterranean: Kazbor’s Grille pulses with the welcoming energy of a true neighborhood haunt, where the clinking of glasses and the savory aroma of the open grill invite guests to linger in a relaxed, sun-lit atmosphere. The kitchen masterfully balances hearty American comfort with bright Mediterranean accents, serving up everything from crisp, saucy wings to succulent charbroiled steaks that capture the essence of a soulful, communal feast.
- Piccola Italia Bistro — Italian: This intimate neighborhood gem transports diners to the heart of Italy with its warm, amber-lit interior and the comforting aroma of fresh basil and simmering sauces. Hand-rolled pastas and rustic, herb-infused dishes take center stage, served alongside crisp carafes of wine in an atmosphere that captures the spirited essence of a Mediterranean family gathering.
- Louis Pappa's — Greek: This sun-drenched Mediterranean landmark invites guests into a space where the vibrant spirit of the Aegean meets coastal charm and a storied family legacy. Crisp greens and tangy feta crown their legendary Greek salads, hiding a signature scoop of creamy potato salad beneath a shower of aromatic oregano and house-made vinaigrette. Every plate celebrates a multi-generational tradition of fresh, zestful flavors, offering a bright and bustling escape that feels like a timeless gathering by the sea.
- Amuni Wood Fired Oven — Italian: The golden glow of a wood-fired hearth serves as the soulful center of this inviting space, where the crackle of burning oak and the aroma of toasted dough create an atmosphere of rustic warmth. Artisanal pizzas emerge from the flames with perfectly charred, blistered crusts, accompanied by vibrant, fire-kissed plates that celebrate the bold simplicity of Mediterranean flavors. It is a destination where the communal energy of a neighborhood gathering meets the timeless craft of the flame, inviting guests to linger over the comforting embrace of a truly authentic meal.
- SoFresh — Mediterranean: Sunlight floods this bright, modern sanctuary where the vibrant colors of garden-fresh produce and wholesome grains create a feast for the eyes before the first bite. Every bowl is a curated balance of crisp textures and bold, zesty flavors, offering a revitalizing dining experience that leaves guests feeling energized and nourished.
- Vale Food Co — Mediterranean: Sun-drenched and modern, this vibrant eatery invites diners into a world of wholesome nourishment where the air is filled with the crisp scent of garden-fresh greens and bright citrus. Artfully composed bowls burst with a kaleidoscope of colors, layering nutrient-dense grains with sustainably sourced proteins and zesty house-made dressings that celebrate the purity of seasonal ingredients. Every bite feels like a conscious step toward wellness, offering a refreshing escape for those seeking a meal that is as energizing as it is flavorful.
- Mahana Fresh — Mediterranean: Bathed in the bright, breezy energy of a tropical getaway, this modern eatery invites guests to craft their own culinary journey through a landscape of vibrant, wholesome ingredients. Succulent grilled proteins and roasted seasonal vegetables mingle with exotic sauces and hearty grains, resulting in a customizable bowl that bursts with clean, bold flavors. Every bite offers a refreshing escape, celebrating a philosophy of wellness where nourishment and indulgence coexist in a sun-drenched, inviting space.
- OLYMPIA CATERING & EVENTS — Greek
- STEFANO GREEK ITALIAN RESTAURANT INC — Restaurant
- ACROPOLIS GREEK TAVERNA — Restaurant
- ACROPOLIS GREEK TAVERNA — Restaurant
- BAYSHORE MEDITERRANEAN GRILL — Restaurant

















